MMM-Malva Pudding
A flavorful note from our Founder, Amy Stokes
Aside from their passion for education in under-resourced communities, and their interest in the work we do at Infinite Family, one of the reasons we think that Dr. Darren Clarke likes to bring his Rutgers students to SA every year is his love (make that obsession) with a local dish: Malva Pudding. :)
I started making it 21 years ago, after we adopted our South African son, Calder, and it’s been a family favorite ever since. Sharing it with our Rutgers friends has been a joy and, if it was ever possible for all the members of our Infinite Family to share a meal together, it would most definitely be on the menu. Until that day comes, click here for the recipe I use if you’d like to try it for yourself. (courtesy of Marcus Samuelsson in his book, The Soul of a New Cuisine). |